Desserts
Peach, chocolate and amaretti
15,00
Coconut soup, roasted pineapple, green tea ice-cream and passionfruit
15,00
Chocolate pie, spiced caramel and mango
15,00
Apple ravioli, grape and pinenut sauce with cinnamon ice-cream
15,00
Rubarb and strawberry compote with vanilla ice-cream and basil jelly
15,00
Fresch and frozen fruit sorbets
12,00
Coffee
Mococabar
3,00
Miscela Pellegrino Artusi
4,00
Yauco-selecto Portorico 100%
4,00
Blue Mountain
8,00
Salvador Pacamara
5,00
Hawaii
6,00
Mysore
4,00