Desserts

Peach, chocolate and amaretti

15,00

Coconut soup, roasted pineapple, green tea ice-cream and passionfruit

15,00

Chocolate pie, spiced caramel and mango

15,00

Apple ravioli, grape and pinenut sauce with cinnamon ice-cream

15,00

Rubarb and strawberry compote with vanilla ice-cream and basil jelly

15,00

Fresch and frozen fruit sorbets

12,00

 

 

 Coffee

 

Mococabar

3,00

Miscela Pellegrino Artusi

4,00

Yauco-selecto Portorico 100%

4,00

Blue Mountain

8,00

Salvador Pacamara

5,00

Hawaii

6,00

Mysore

4,00